Japanese Traditional Cooking
Hifumi- is an exclusive, reservations-only Japanese restaurant. A master Japanese chef, who appeared in the Michelin Guide (the classic guide to exceptional restaurants), will teach you about the rich culture behind Japanese cuisine and how to prepare dishes like an expert.
Using only the freshest ingredients, the chefs at Hifumi create delicious dishes to suit the season. Learn how to use and prepare dashi (a special stock) and miso (soybean paste) like the master chefs. Before you can savour this delicious meal, you will learn proper Japanese table manners. Appreciate the food's aesthetics, aroma and connection to the seasons and enjoy Japanese cuisine like never before.
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Price (child) : JPY30,000 (28,000) Days or Time : 11:00am - 15:00pm Days Available : Mon - Fri Destination : Tokyo (Hifumi Japanese restaurant) Include : ► English Speaking Guide ► Tuition fees ► 1 Lunch
Highlight :
| No | Event / Visit |
|---|---|
| 1 | Learn how to use and prepare dashi (a special stock) and miso (soybean paste) like the master chefs |
| 2 | Learn proper Japanese table manner |
| 3 | Savour this delicious meal |
Other Information :
- Meeting place :
- Tokyo : Tokyo Metro Tozai line Kagurazaka Station (Train route finder)
- Disband :
- Tour disbands around 15:00pm.
- Guide :
- English Speaking Guide
- Meal :
- Not Included
- Minimum participants :
- 3 Persons
- Remarks :
- 1. If you are allergic to certain foods or have dietary restrictions, please inform us in advance.
2. The menu changes every month.
